Tibetan New Year celebrated in SW China's Tibet
2019-2-19 · On the altar in the living room there are placed, a pastry in the shape of a sheep head, a pot of highland barley, dates, air-dried beef, candies, nuts, butter, and brown sugar, presented to pray for prosperity and good weather for crops. In Tibetan 'sheep head' is pronounced similarly to 'the year's beginning' thus making it an auspicious symbol.
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